Author: karen@myhealthylife.me
Orange-glazed Salmon with Fennel, Roasted Pumpkin and Feta
Prep Time: 10 minutes. Cooking Time: 20 minutes. Serves 4 Print Recipe INGREDIENTS400g pumpkin, peeled and diced 2cm2 courgettes, sliced into 1cm-thick roundsZest of 1 orange1 teaspoon whole fennel seeds45…
Roasted Cauliflower Lentil Salad
Serves 4 Print Recipe This roasted cauliflower and lentil salad with tahini dressing is nutritious, filling, and works great as a light lunch or dinner.…
Red Cabbage slaw with Broccoli, Herbs, and Grainy Mustard
This salad is light and fresh. The ingredients come together to create a delicious combination that’s sure to please. Serves 8 Print Recipe INGREDIENTS 1…
Beetroot, Orange, and Feta Salad with Walnuts
Prep Time: 15 minutes Serves 4 Print Recipe INGREDIENTS Salad4 medium unpeeled beets, tops trimmed200 gm bag of spinach1/4 medium red onion sliced into rings2 medium oranges, peeled…
Easy Shakshuka with Feta
Prep Time: 10 minutes Cook Time: 25 minutes. Serves 4 Print Recipe INGREDIENTS1 teaspoon coriander seeds1 teaspoon cumin seeds1 teaspoon fennel seeds2 tablespoons olive oil1 red bell pepper1 large yellow onion1 teaspoon smoked paprika1 teaspoon salt, plus…
Resilience
What’s happening at HealthyLife?
The inaugural newsletter! 😊 If you are living in the Gulf, I hope you had an enjoyable Eid break recently. If you live elsewhere in the…
HealthyLife Goal Diggers on Tour!
Virtual Walk – Dubai to Jeddah, 4,880 km Departed: Dubai – 8 March 2021 and Arrived: Jeddah – 5 May 2021 It’s taken our group…
Al Montazah Park, Sharjah
Milestone 1 -Distance: 44.8 km (0.9%) – 8 March 2021 Greetings fellow travellers! Phew! Carluccios at the Dubai Marina seems so far away doesn’t it?…