Chocolate Almond DatesBy karen@myhealthylife.meIf you like chocolate, dates, nuts and peanut butter - you will love these!Tangy Stir-fried Brussel SproutsBy karen@myhealthylife.meI have never been a fan of Brussel Sprouts but this recipe changed that for me. I've served it many times and have now converted quite a few people. So if you dislike sprouts but like something a bit spicy try this.Festive Meringue SwirlsBy karen@myhealthylife.meDelicate peppermint meringues are a fun and easy dessert with seasonal flavour. These little bites will go quickly, so be ready to make extra if you want to share.Christmas MincemeatBy karen@myhealthylife.meThis mincemeat recipe is enough to make at least 5 - 6 dozen mince pies. I store it in the fridge and if I have any left over after the festive season, I freeze it and use it to make fruit muffins.Christmas Mince PiesBy karen@myhealthylife.meThis is a great recipe. Remember to make the mincemeat first. I always manage to make about 18 mince pies as I make the pies slightly smaller. I like to serve these slightly warmed. They are so very tasty!
